Owner and Head Chef, Leo Nakano, has trained since a young child in the art of authentic Japanese Sushi, learning along side his father Master Chef Hiro Nakano of Hiro Sushi. Accurate techniques and remarkable ingredients, combined with beautiful artistry.
We refuse to compromise on quality in our restaurant. That's why we source our fresh fish from Arizona's top fish distribution companies.
Copyright © 2024 Sushi Nakano - All Rights Reserved.
Powered by GoDaddy Website Builder